Indian Vegetarian Recipes
Making Indian food at home is about exploring one of the world’s most exciting, colorful and flavorful cuisines.
There are plenty of Indian Vegetarian recipes, that are easy for beginners.
These Vegetarian Indian dishes prove just how simple and easy it can be to opt for cooking in your kitchen versus getting it from the restaurants.
Some of the dishes like Undhiyu, Palak paneer, and Bhindi Masala are authentic Indian recipes and some are simply inspired by the flavors of India. Each and every recipe is delicious!
Do give these Indian recipes from different states like Punjab, Gujarat, Maharashtra, Bengal or South a try and share recipes with your friends and families.
Dal Pakwan
Til Laddu
Khichu Recipe (Gujarati Papadi No Lot)
Pav Bhaji
Instant Pot Pav Bhaji
Samosa Puff Pastry Tart
Brownie Burfi
Chekkalu
Gajar Ka Halwa
Shahi Paneer Kofta
Mix Kathol
Khatta Mag
Gatte Ki Sabji
Schezwan Paneer Puff
Cucumber Raita
Eggless Coconut Cookies
Sambar Powder | Sambar Masala recipe
Beans Ki Sabji
Cheese Chilli Bread Pakora
Methi Na Gota
Mango Pickle | Gujarati Methia Keri Nu Athanu
Tandoori Pineapple
Gujarati Dal Vada
Gujarati Pickle Keri No Chundo
Sooji Halwa
Raita Marcha (Green Chilli Pickle)
Golgappe Ka Pani (Pani Puri Pani Recipe)
Garlic Chutney (Lahsun Ki Chutney)
Chaas Masala
Vegetable Mayonnaise Sandwich
Brinjal Fry
Kanda Keri Nu Kachumber
Eggless Mango Cake
Masala Methi Mathri
Methi Matar Malai
Methi Chana Na Lot No Ghegho
Paneer Kulcha
Kasuri Methi (Dried Fenugreek Leaves)
Veg Hot Dog
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