Indian Vegetarian Recipes
Making Indian food at home is about exploring one of the world’s most exciting, colorful and flavorful cuisines.
There are plenty of Indian Vegetarian recipes, that are easy for beginners.
These Vegetarian Indian dishes prove just how simple and easy it can be to opt for cooking in your kitchen versus getting it from the restaurants.
Some of the dishes like Undhiyu, Palak paneer, and Bhindi Masala are authentic Indian recipes and some are simply inspired by the flavors of India. Each and every recipe is delicious!
Do give these Indian recipes from different states like Punjab, Gujarat, Maharashtra, Bengal or South a try and share recipes with your friends and families.
Schezwan Paneer Puff
Cucumber Raita
Eggless Coconut Cookies
Sambar Powder | Sambar Masala recipe
Beans Ki Sabji
Cheese Chilli Bread Pakora
Methi Na Gota
Mango Pickle | Gujarati Methia Keri Nu Athanu
Tandoori Pineapple
Gujarati Dal Vada
Gujarati Pickle Keri No Chundo
Sooji Halwa
Raita Marcha (Green Chilli Pickle)
Golgappe Ka Pani (Pani Puri Pani Recipe)
Garlic Chutney (Lahsun Ki Chutney)
Chaas Masala
Vegetable Mayonnaise Sandwich
Brinjal Fry
Kanda Keri Nu Kachumber
Eggless Mango Cake
Masala Methi Mathri
Methi Matar Malai
Methi Chana Na Lot No Ghegho
Paneer Kulcha
Kasuri Methi (Dried Fenugreek Leaves)
Veg Hot Dog
Angoor Rabdi
Coconut Chutney
No Onion No Garlic Bhindi Masala
Thandai Tres Leches Cake
Mushroom Masala Recipe (Instant pot and Stovetop)
Uttapam Recipe
Dabeli Dhokla
Hariyali Paneer Tikka
Lentil Vegetable Nuggets | Vegan + Gluten-free
Instant Pot Shahi Chhole
Green Pav Bhaji
Methi Chaman
Ragi Cookies (Ragi Biscuits)
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