Indian Vegetarian Recipes
Making Indian food at home is about exploring one of the world’s most exciting, colorful and flavorful cuisines.
There are plenty of Indian Vegetarian recipes, that are easy for beginners.
These Vegetarian Indian dishes prove just how simple and easy it can be to opt for cooking in your kitchen versus getting it from the restaurants.
Some of the dishes like Undhiyu, Palak paneer, and Bhindi Masala are authentic Indian recipes and some are simply inspired by the flavors of India. Each and every recipe is delicious!
Do give these Indian recipes from different states like Punjab, Gujarat, Maharashtra, Bengal or South a try and share recipes with your friends and families.
Paneer Pizza
Lentil Vegetable Nuggets | Vegan + Gluten-free
Instant Pot Shahi Chhole
Green Pav Bhaji
Methi Chaman
Cheese Corn Balls
Ragi Cookies (Ragi Biscuits)
Dal Makhani Fondue
Rose Falooda Cake
Paneer Vegetable Stuffed Shells
Gulab Jamun Cheesecake
Butterscotch Burfi (With Milk Powder)
Schezwan Mathri
Pineapple JalJeera
Chinese Samosa
Instant Pot Moroccan Lentil Soup
Veg Manchow Soup
Methi Papad Nu Shak
Churma Ladoo
Khaman Dhokla
Dal Tadka (Dhaba Style)
Matar Mushroom
Tandoori Roti
Rasmalai Recipe with Tips and Tricks
No-Bake Shrikhand Tart
Balushahi
Bhakarwadi (Gujarati Snack Recipe)
Besan Ladoo
Sukhdi
Gulab Jamun
Patra Recipe | Alu Vadi
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