Indian Vegetarian Recipes
Making Indian food at home is about exploring one of the world’s most exciting, colorful and flavorful cuisines.
There are plenty of Indian Vegetarian recipes, that are easy for beginners.
These Vegetarian Indian dishes prove just how simple and easy it can be to opt for cooking in your kitchen versus getting it from the restaurants.
Some of the dishes like Undhiyu, Palak paneer, and Bhindi Masala are authentic Indian recipes and some are simply inspired by the flavors of India. Each and every recipe is delicious!
Do give these Indian recipes from different states like Punjab, Gujarat, Maharashtra, Bengal or South a try and share recipes with your friends and families.
Dal Makhani Fondue
Rose Falooda Cake
Gulab Jamun Cheesecake
Butterscotch Burfi (With Milk Powder)
Schezwan Mathri
Pineapple JalJeera
Chinese Samosa
Instant Pot Moroccan Lentil Soup
Veg Manchow Soup
Methi Papad Nu Shak
Churma Ladoo
Khaman Dhokla
Dal Tadka (Dhaba Style)
Matar Mushroom
Rasmalai Recipe with Tips and Tricks
No-Bake Shrikhand Tart
Balushahi
Bhakarwadi (Gujarati Snack Recipe)
Besan Ladoo
Sukhdi
Gulab Jamun
Patra Recipe | Alu Vadi
Homemade Besan Sev Recipe
Dal Dhokli
Gujarati Kadhi
Medu Vada
Shankarpali | Shakarpara Recipe
Instant Pot Sweet Potato Curry
Instant Pot Black Eyed Peas Curry
Ven Pongal Khara Pongal
Peanut Chutney
Golden Milk | Haldi Doodh
Onion Chutney
Adai Dosa
Vada Pav
Pav
Malai Kofta
Ayambil Oli Mix Dal Chila Chana Dal Chutney
Pani Puri
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