Vegetarian/Vegan Asian And Indo-Chinese recipes
Are you an Asian food lover? Then this category is for you.
Asian and Indo-Chinese food is known to have great complexity and depth of flavors which is often developed over a long period of time.
Browse dozens of incredible vegetarian and vegan Asian recipes for your dinner or party menu!
Korean Braised Tofu, Orange Brocolli Tofu, and Schezwan Noodles are some scrumptious recipes to try!
-
Indo-Chinese Manchow Chaat
-
Lemon Coriander Soup
-
Veg Hot And Sour Soup
-
Dumpling Sauce
-
Indo Chinese Vermicelli
-
Sweet And Spicy Crispy Tofu
-
Chinese Samosa
-
Chili Garlic Oil
-
Veg Manchow Soup
-
Schezwan Paneer Frankie
-
Vegetable Thai Curry Noodle Soup
-
Summer Rolls
-
Kung Pao Baby Corn Potato
-
Hot Pepper Cauliflower
-
Korean Braised Tofu (Dubu Jorim)
-
Homemade Schezwan Sauce
-
Thai Peanut Sauce Noodles (Instant Pot) | Vegan Peanut Butter Noodles
-
Schezwan Noodles
-
Homemade Thai Red Curry Paste
-
Thai Pineapple Fried Rice (Instant Pot + Stove-top version)
-
Orange Tofu Broccoli