Rava Dhokla

This delicious savory semolina cake is perfect for enjoying breakfast or a snack! It is Soft and fluffy.

This is the BEST rava dhokla recipe you’ll ever try! Here you’ll learn all the tips and tricks to make them perfect every time.

Ingredients

- Suji - Curd - Green chili - Ginger - Oil - tempering Ingredients

Batter

– Mix in semolina(rava), and sour curd. Cover it and let it rest for few minutes. Then add water and some spices. Make batter.

Add eno and steam the dhokla.

Steam

Meanwhile prepare tempering for dhokla.

Tempering

Swipe up for full recipe!