Instant Pot Minestrone Soup

Warm-up with this vegetarian Instant Pot Minestrone Soup! This Italian classic soup recipe is comforting hearty, filling, easy to make, and tastes incredible.

The beauty of this recipe is, it requires one pot, and gets done in 30 minutes! This soup recipe simple to make, you can make it on the stove or Instant Pot.

Ingredients

- olive oil - onion - spinach - carrots - celery - zucchini

Instant Pot method

Heat oil on ‘saute’ high setting. Once the oil is hot, add the garlic to the instant pot and sauté for 30 seconds.

Add onion, zucchini, carrots, celery, and spinach. Saute for 30 seconds.

add vegetables

Add in the diced tomatoes, tomato sauce, vegetable broth, Italian seasoning, seasonings, spices, pasta shells, and parmesan rind. Give it a nice stir.

Securely lock the Instant pot's lid and set for 5 minutes under high pressure. Set the valve on sealing position.

pressure cook

Swipe up for full recipe!