Banana Pepper Sabzi

Video Recipe Of Making Banana Pepper Sabzi / Pakke Kele Aur capsicum ki sabzi : Banana sabzi / Paka Kela Nu Shaak recipe is a Gujarati Jain dish that is made from ripe bananas. But this time I added Capsicum

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Chaas Masala

Chaas Masala / Jeeralu is very flavorful and digestive spice blend. Chaas / Laben / Buttermilk is a very popular drink in India, especially during summer. Its more healthier than juices and other drinks. Every family have their own masala

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Variyali Sharbat

Variyali Sharbat  / Saunf / Fennel seeds drink is known for its pain relieving, digestion and cooling benefits for your body. Fennel is highly aromatic and flavorful herb with lots of medicinal uses. Variyali Sharbat is a healthy drink to

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Kobi Tindora No Sambharo

Sambharo is Guarati word which means stir fried vegetables. If you are a Gujarati or known someone who is Gujarati chances are that you already know this dish. It is prepared almost daily in a Gujarati households. Kobi Tindora No

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Bharela Ringana Bateta Nu Shaak

Bharela Ringana Bateta Nu Shaak / Bharva Aloo Baingun is one of the traditional Gujarati Side dish. It is spice, tangy, Little bit sweet and delicious daily meal recipe. It is made with eggplant and potatoes stuffed with chick pea

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Math Nu Shaak

Moth / Math / Matki beans Recipe is very quick, easy and healthy. Matki / Moth is a common legume consumed in India as a main course or side dish. This Moth beans are commonly used in Maharashtra and Gujarat.

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Bhinda Ni Kadhi

Bhinda Ni Kadhi / Bhindi Kadhi recipe is one of my childhood favorite dishes that my mom makes it very often. Bhinda Ni Kadhi is a Gujarati traditional recipe. First Okra / Bhindi is sautéed till they are cooked and

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Methi Nu Lotvalu Shak

Around this time of the year(Winter) we get good and fresh Methi / Fenugreek leaves. I make many dishes with the methi leaves like methi spinach paratha, Methi gota, Methi muthiya, Methi malai mutter, Methi corn and many more. And

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Murmura Laddu

Murmura Laddu / Mamra Na Laddu / Pori Urundai is a crunchy, crisp, light, delicious and easy laddu recipe. It gets ready in minutes. These laddu are made from puffed rice, also called Murmura or mamra, and jaggery. We make

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Methi Na Gota

Methi Na Gota / Methi Pakoda is most popular Gujarati tea time snack recipe. It is one of the most authentic Gujju snack. You will find this at every Gujarati home during winters and Gujarati weddings. Methi Na Gota are

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