Orange Tofu Broccoli

Are you a fan of Chinese Food takeout on the weekend? Join this club!! Making our own favorite healthy recipes gives satisfaction, saves money and calories. I know we don’t like to cook over the weekend. But this Orange Tofu

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Indo Chinese Vermicelli

Indo Chinese Vermicelli is a breakfast recipe. Vermicelli / Semiya is a type of thin pasta commonly used in South Indian Cooking. This recipe is similar to Vegetable Hakka noodles. Vermicelli is mostly known and used for making Vermicelli kheer,

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Vegetable Lo Mein

My way of making Vegetable Lo Mein. This homemade Vegetable Lo Mein is colorful, nutritious and only requires easy to find ingredients. I have used oriental style noodles, but you may use any noodles or spaghetti. The real flavor is

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Hot Pepper Cauliflower

Hot pepper cauliflower is covered in Asian flavors. Serve this simple and flavorful Hot Pepper Cauliflower veggie dish with brown rice or white rice for a tasty weeknight dinner. This is fried version. But you may bake the cauliflower too.

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Kung Pao Baby Corn Potato

Kung Pao Baby Corn Potato is a spicy stir fry dish made with Baby corn, Potatoes. peanuts and chili peppers. While Kung Pao is one of the most popular dishes from the Schezuan region, Indian cooks have for years now

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Chilli Paneer Manchurian

Chili Paneer Manchurian is a very popular Indo Chinese recipe and also my families favorite appetizer. It is very yummy dish made with Manchurian balls, Paneer and Bell pepper/Capsicum. It can be served with fried rice or noodles or as a side

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Vegetable Spring Roll

Spring Rolls are basically vegetables wrapped in a paper thin sheet which can be served raw or deep fried. Different types of spring rolls can be made by combinations of different types of sheets and stuffing. Spring Rolls which are not

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Vegetable Dry Manchurian

Vegetable Dry Manchurian consisting of vegetables in a spicy sauce. It is entirely a creation of Chinese restaurants in India, and bears little resemblance to traditional cuisine. Today I made Dry Vegetable Manchurian.

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