Kale And Moong Ki Dal

I like to add vegetables in my dal. Kale And Moong Ki Dal goes very well with roti or rice. I used Split moong dal in this recipe with Kale. You can use any type of dal. Kale is a

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Cheesy Shredded Potato Patties

Cheesy Shredded Potato Patties are one of the easiest version for snacks. These are crispy on the outside and fluffy and creamy on the inside. By removing excess moisture and cooking them on a medium to low flame , you

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Creamy Beetroot And Sprouts Grilled Sandwich

Creamy Beetroot And Sprouts Grilled Sandwich is quick, easy and wholesome meal. I often make it for my kids lunch box or for dinner, even sometimes for breakfast. This is very healthy version of sandwich as it has moong sprouts,

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Paneer And Sprouts Szechuan Cigar

Paneer And Sprouts Szechuan Cigar are irresistible snack, made by rolling a paneer and moong sprouts mixture into spring roll sheet or samosa patties and deep frying the rolls. I used Szechuan sauce to give it Chinese touch. It is

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Pizza Roll Ups

These Pizza Roll Ups are very easy to make and its very yummy. And the best of all, you can customize them to the different pizza styles for your family members. Pizza Roll Ups are my families favorite. My son

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Jalebi

The Jalebi is a traditional sweet dish thai is made on every festival, specially on Dashahra, and special occasions. There are so many ways to prepare Jalebi. Some prepares it with yeast, some prepares it with yoghurt. In India, the

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Hasselback Potatoes

Hasselback Potatoes are the Swedish version of baked potatoes. Hasselback Potatoes looks a very fancy side dish, but it is actually very easy to make. It is crispy from outside and soft and creamy from inside. There are millions variations

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Farali Kadhi

Farali Kadhi / Vrat Ki Kadhi is a quick and easy recipe. It takes about 15 minutes. In this Farali Kadhi, Rajgira flour / Amaranth flour is added instead of Besan which we use in regular kadhi. Farali Kadhi goes

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Kesar Elaichi Shrikhand

Kesar Elaichi Shrikhand is a well known dessert in India that is simple to make and tastes very nice. Saffron and Cardamom are the best friends of any sweets. Traditionally Shrikhand is made from hung curd. It takes hours to

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Rajgira Ni Puri

Rajgira Ni Puri is one of the ingredients that is used during the Navaratri fasting days. It is also called Amaranth Puri.  Rajgira Ni Puri is simple to make. It is gluten free. You can add Boiled and mashed potato

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